TAMARO RISOTTO AND STAFFORELLA

Do you remember Tamaro? I've talked about that plant few posts ago. These are the last days to collect them. Why not take advantage and make a good tamaro (tamaro communis) risotto with stafforella cheese? This recipe takes only 30 minutes and is very easy to do... Enjoy! Ingredients Recipe: Risotto Cuisine: Italian [...]

BORAGE RISOTTO

Borage has been used by the ancient Greeks to treat a hangover, according to the Celts it gave courage to the warriors. Borage was named Euphrosinum by Plinio "because it makes the man elated, happy and satisfied" he said. The Romans considered it a miracle cure against sadness and moodiness. It was recommended also by [...]